Bistro Du Midi Bistro Du Midi
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Bistro Du Midi Menu

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Midday Menu - BISTRO MENU

Margherita Flatbread

tomato, fresh mozzarella, basil, parmesan

US$24.00

Truffle Flatbread

wild mushroom, arugula, lemon

US$28.00

Seared Tuna Niçoise Salad

white anchovy, potato, haricot verts

US$32.00

Chopped Salad

iceberg lettuce, bacon, egg, avocado, onion, bleu cheese

US$18.00

Croque Madame

black forest ham, mornay, gruyère, sunny side eggs*

US$24.00

Croque Monsieur

black forest ham, mornay, gruyère

US$20.00

Bistro Burger

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

US$28.00

Cheese Board

chef's mix, raisin pecan bread, house chutney & jam

US$33.00

East Coast Oysters

mignonette, cocktail sauce, horseradish* (price per unit)

US$4.00

Charcuterie Board

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

US$26.00

Moules Frites

mussels marinère, pommes frites, saffron aioli*

US$32.00

Bavette Steak Frites

truffle parmesan fries, beurre maître d'hotel*

US$45.00

Scituate 1/2 Lobster Cocktail

cocktail sauce, saffron aioli (price per unit)

US$25.00

Narragansett Bay Clams

mignonette, cocktail sauce, horseradish* (price per unit)

US$2.50

French Onion Flatbread

prosciutto, caramelized onion, fig, raclette cheese

US$25.00

Foraged Mushroom Tartine

fromager d'affinois, garlic confit, sourdough

US$19.00

French Onion Soup

gruyére, sherry, crostini

US$22.00

Arugula & Endive Salad

bleu cheese, walnut, radish, autumn vegetables

US$18.00

Midday Menu - DESSERT

Pumpkin Torte

dulcey crèmeux, malt crunch, pumpkin cake

US$18.00

Pear Cheesecake

pear butter, poached pear, sage tuile

US$17.00

Petite Madeleines

lemon, vanilla, powdered sugar

US$11.00

Cheese Board

local & imported cheese, raisin pecan bread, house chutney & jam

US$33.00

Brunch - SALADS

Golden Beet Salad

lardons, goat cheese, egg, frisèe, fougasse*

US$21.00

Chopped Salad

iceberg lettuce, bacon, egg, avocado, onion, bleu cheese

US$18.00

Seared Tuna Niçoise Salad

white anchovy, potato, haricot verts*

US$32.00

Arugula & Endive Salad

bleu cheese, walnut, radish, summer vegetables

US$18.00

Brunch - FRUITS DE MER

Grand Plateau

twelve oysters, eight clams, six U8 shrimp, Chef's crudo, chilled mussels mignonette, cocktail sauce, horseradish*

US$148.00

Petit Plateau

six oysters, six clams, three U8 shrimp mignonette, cocktail sauce, horseradish*

US$54.00

Narragansett Bay Clams

mignonette, cocktail sauce, horseradish* (price per unit)

US$2.50

East Coast Oysters

mignonette, cocktail sauce, horseradish* (price per unit)

US$4.00

Jumbo Shrimp Cocktail

U8 shrimp, cocktail sauce, horseradish* (price per unit)

US$5.50

Scituate 1/2 Chilled Lobster

cocktail sauce, saffron aioli

US$25.00

Golden Osetra Caviar

rich, buttery, creamy blinis, traditional accompaniments

US$150.00

BdM Kaluga Hybrid Caviar

light, clean, floral blinis, traditional accompaniments

US$160.00

Brunch - ENTRÉES

Duck Confit Foieffle

belgian waffle, quince, maple syrup, foie butter

US$27.00

Croque Madame

black forest ham, mornay, gruyère, sunny side eggs*

US$24.00

Bavette Steak & Eggs

poached farm eggs, beurre maître d'hôtel, sourdough toast*

US$45.00

Moules Frites

mussels marinière, pommes frites, saffron aioli*

US$32.00

Bistro Burger

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

US$28.00

Ricotta Pancakes

almond, toasted coconut, apple, maple syrup

US$17.00

Salmon Benedict

smoked grapefruit-tea cured salmon, lemon-chive hollandaise*

US$22.00

Croque Monsieur

black forest ham, mornay, gruyère

US$20.00

Omelette

spinach, fromager d’affinois, chives (add caviar $30)

US$18.00

Prosciutto Benedict

prosciutto, lemon-chive hollandaise

US$19.00

Caviar Omelette

osetra royal caviar, spinach, fromage d'affinois, chives*

US$48.00

Brunch - GARNITURES

Bacon

Crispy, golden-brown bacon strips with a savory, smoky flavor.

US$9.00

Sausage

Juicy sausages with a savory blend of spices, perfect for complementing your breakfast.

US$9.00

2 Eggs Any Style

two eggs any style

US$7.00

Pommes Frites

Piment d’espelette

US$12.00

Sourdough Toast

Crisp and golden-brown slices of sourdough bread, lightly toasted for a satisfying crunch.

US$4.00

Home Fries

Golden, crispy potato wedges, seasoned and fried to perfection.

US$10.00

Brunch - HORS D'OEUVRES

Charcuterie Board

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

US$26.00

Tuna Tartare

sesame, avocado, lobster dashi, plankton tuile*

US$25.00

American Wagyu Beef Tartare

cornichon, shallot, quail egg, osetra caviar*

US$35.00

Cheese Board

chef's mix, local & imported cheese, raisin pecan bread, house chutney & jam

US$33.00

French Onion Soup

gruyere, sherry, thyme

US$22.00

Foie Gras Terrine

banana, walnut, plum, fig

US$31.00

Brunch - FLATBREADS

Petit Déjeuner

Nduja, prosciutto, potato, sunny side egg

US$25.00

Margherita

Tomato, fresh mozzarella, basil

US$24.00

Truffle

Wild mushrooms, arugula, lemon

US$28.00

Brunch - DESSERT

Apple Bavarian

cinnamon dacquoise, roasted apple, caramel

US$18.00

Pumpkin Torte

dulcey cremeux, malt crunch, pumpkin cake

US$18.00

Petite Madeleines

lemon, vanilla, powdered sugar

US$11.00

Cheese Board

local & imported cheese, raisin pecan bread, house chutney & jam

US$33.00

Pear Cheesecake

pear butter, poached pear, sage tuile

US$17.00

Lunch - HORS D'OEUVRES

Charcuterie Board

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

US$26.00

Spanish Octopus

squid ink, prosciutto, pickled pepper, smoked fingerlings*

US$29.00

Cheese Board

chef's mix, raisin pecan bread, house chutney & jam

US$33.00

American Wagyu Beef Tartare

cornichon, shallot, quail egg, osetra caviar*

US$35.00

French Onion Soup

winter black truffle, aged comtè, sherry

US$22.00

Foie Gras Terrine

banana, walnut, plum, fig

US$31.00

Tuna Tartare

sesame, radish, green onion, avocado & leek emulsion*

US$25.00

Lunch - FLATBREADS

Margherita

tomato, fresh mozzarella, basil, parmesan

US$24.00

Truffle

wild mushroom, arugula, lemon

US$28.00

French Onion

prosciutto, caramelized onion, fig, raclette cheese

US$27.00

Lunch - SALADS

Chopped Salad

iceberg lettuce, bacon, egg, avocado, onion, bleu cheese

US$18.00

Arugula & Endive Salad

bleu cheese, apple, radish, winter vegetables

US$18.00

Golden Beet Salad

lardons, goat cheese, egg, frisée, fougasse*

US$21.00

Seared Tuna Niçoise Salad

white anchovy, potato, haricot verts*

US$32.00

Lunch - FRUITS DE MER

Jumbo Shrimp Cocktail

cocktail sauce, horseradish* (price per unit)

US$5.50

Narragansett Bay Clams

mignonette, cocktail sauce, horseradish* (price per unit)

US$2.50

Petit Plateau

six oysters, six clams, three U8 shrimp mignonette, cocktail sauce, horseradish*

US$54.00

East Coast Oysters

mignonette, cocktail sauce, horseradish* (price per unit)

US$4.00

Scituate 1/2 Lobster

cocktail sauce, saffron aioli

US$25.00

Grand Plateau

twelve oysters, eight clams, six U8 shrimp, Chef's crudo, chilled mussels mignonette, cocktail sauce, horseradish*

US$138.00

Ora King Salmon Crudo

pear, cabbage, fresno, buttermilk vinaigrette*

US$28.00

Lunch - ENTRÉES

Moules Frites

mussels marinière, pommes frites, saffron aioli*

US$32.00

Bavette Steak Frites

truffle parmesan fries, beurre maître d'hôtel*

US$45.00

Bistro Burger

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

US$28.00

Omelette

spinach, fromager d'affinois, chives

US$18.00

Faroe Island Salmon

lardon, brussel sprout, cippolini onion, brown butter squash emulsion*

US$38.00

Grilled Chicken Sandwich

smoked bacon, lettuce, tomato, calabrian chili aioli

US$21.00

Croque Madame

black forest ham, mornay, gruyère, sunny side eggs*

US$24.00

Croque Monsieur

black forest ham, mornay, gruyère

US$20.00

Caviar Omelette

osetra royal caviar, spinach, fromager d'affinois, chives*

US$48.00

Lunch - GARNITURES

Foraged Mushroom Tartine

fromager d'affinois, garlic confit, sourdough

US$19.00

Pommes Frites

piment d'espelette

US$12.00

Honeynut Squash

pine nut, apple, sage, brown butter

US$18.00

Truffle Frites

parmigiano, chives, truffle oil

US$14.00

Lunch - DESSERT

Apple Bavarian

cinnamon dacquoise, roasted apple, caramel

US$18.00

Pear Cheesecake

pear butter, poached pear, sage tuile

US$17.00

Petite Madeleines

lemon, vanilla, powdered sugar

US$11.00

Cheese Board

local & imported cheese, raisin pecan bread, house chutney & jam

US$33.00

Pumpkin Torte

dulcey crèmeux, malt crunch, pumpkin cake

US$18.00

Dinner - CRU, SHELLFISH, CAVIAR

Selection Of Oysters

six oysters mignonette, cocktail sauce, horseradish*

US$24.00

Shrimp Cocktail

six U8 shrimp mignonette, cocktail sauce, horseradish*

US$33.00

Petit Plateau

six oysters, six clams, three U8 shrimp mignonette, cocktail sauce, horseradish*

US$54.00

Grand Plateau

twelve oysters, eight clams, six U8 shrimp, Chef's crudo, chilled mussels mignonette, cocktail sauce, horseradish*

US$138.00

American Wagyu Beef Tartare

cornichon, shallot, quail egg, osetra caviar*

US$35.00

Tuna Tartare

sesame, avocado, lobster dashi, plankton tuile*

US$25.00

Ora King Salmon Crudo

strawberry, melon, fresno, sweet corn*

US$28.00

Scituate 1/2 Chilled Lobster

half lobster tail, lobster claw, cocktail sauce, horseradish, saffron aioli

US$25.00

Dinner - PREMIER PLATS

Foie Gras Terrine

banana, walnut, plum, fig

US$31.00

Spanish Octopus

pine nut, smoked fingerling, castelvetrano olive, caper, chorizo oil*

US$29.00

Beet Gnocchi

goat cheese, apple, pumpkin seed, basil

US$29.00

Black Truffle Cauliflower Soup

foraged mushroom, sweet potato, burgundy truffle

US$25.00

A5 Japanese Wagyu

crispy potato, cauliflower, pomegranate, béarnaise

US$57.00

Arugula & Endive Salad

bleu cheese, apple, radish, summer vegetables

US$18.00

Golden Beet Salad

lardons, goat cheese, egg, frisée, fougasse

US$21.00

Swiss Chard Tortellini

maine mussels, uni, heirloom tomato, bottarga*

US$32.00

Dinner - LEGUMES & POMMES DE TERRE

Honeynut Squash

pine nut, apple, sage, brown butter

US$18.00

Foraged Mushroom Tartine

fromager d’affinois, garlic confit, sourdough

US$19.00

Pommes Pureé

garlic butter, chives

US$12.00

Pommes Frites

piment d’espelette

US$12.00

Baby Brussels Sprouts

almonds, pancetta, lime,

US$17.00

Dinner - BISTRO MENU

Seared Tuna Niçoise Salad

white anchovy, potato, haricot vert, egg*

US$32.00

Chopped Salad

iceberg lettuce, bacon, egg, avocado, onion, bleu cheese

US$18.00

Margherita Flatbread

tomato, fresh mozzarella, basil, parmesan

US$24.00

Truffle Flatbread

wild mushrooms, arugula, lemon

US$28.00

Moules Frites

mussels marinière, pommes frites, saffron aioli

US$32.00

Bistro Burger

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

US$28.00

Croque Monsieur

black forest ham, mornay, gruyère

US$20.00

Croque Madame

black forest ham, mornay, gruyère, sunny side eggs*

US$24.00

Bavette Steak Frites

truffle parmesan fries, beurre maître d'hôtel*

US$45.00

Cheese Board

chef's mix, raisin pecan bread, house chutney & jam

US$33.00

Charcuterie Board

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

US$26.00

French Onion Flatbread

prosciutto, caramelized onion, fig, raclette cheese

US$27.00

Dinner - MER & TERRE

Green Circle Roasted Chicken

chou farci, foraged mushroom, sauce blanquette

US$39.00

Ora King Salmon

lardon, brussel sprout, cippolini onion, brown butter squash emulsion*

US$48.00

Prime Brandt NY Strip

roasted sunchoke, carrot, watercress, sauce au poivre*

US$79.00

Bouillabaisse Du Midi

lobster, scallop, shrimp, calamari, mussels, clams

US$64.00

Filet Mignon

pommes purée, almonds, romanesco, baby brussels, bordelaise*

US$67.00

Culver Farm Duck Breast

leg confit, lardons, flageolet beans, burgundy jus*

US$49.00

Halibut

chorizo, clams, fat moon mushroom, bok choy, lemongrass "chowder"

US$52.00

Dinner - DESSERT

Apple Bavarian

cinnamon dacquoise, roasted apple, caramel

US$18.00

Pumpkin Torte

dulcey cremeux, malt crunch, pumpkin cake

US$18.00

Petite Madeleines

honey, vanilla, lemon

US$11.00

Cheese Board

local & imported cheese, raisin pecan bread, house chutney & jam

US$33.00

Pear Cheesecake

pear butter, poached pear, sage tuile

US$17.00
Bistro Du Midi

Discover Bistro Du Midi, a charming Boston spot at 272 Boylston St serving exquisite French Mediterranean dishes in a vibrant, elegant setting perfect for any occasion.

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